Next Scottish Tourism Month – The Signature Conference

Scottish Tourism Month – The Signature Conference

Tuesday, March 12, 2024 - Wednesday, March 13, 2024 P&J Live, Aberdeen E Burn Rd Aberdeen, AB21 9FX United Kingdom

March is dedicated to Scottish Tourism Month; an opportunity to amplify the voice of the tourism and hospitality industry, recognising its enormous contribution to Scotland and highlighting the support it needs to overcome the immense challenges it faces to grow sustainably.
The flagship event of Scottish Tourism Month, The Signature Conference, will explore these themes from Tuesday 12th to Wednesday 13th March 2024 at the P&J Live in Aberdeen

Other Upcoming Events

  • Cambodia Trek – Angkor Wat 100KM Challenge

    Cambodia Trek – Angkor Wat 100KM Challenge

    Friday, April 26, 2024 - Wednesday, May 8, 2024

    26 April 2024
    Challenge yourself and Trek Cambodia!
    13 Days / 12 Nights including flights – 26 April to 8 May 2024

  • Discovery Dinner 2024

    Discovery Dinner 2024

    Thursday, May 2, 2024 The Old Course Hotel, St Andrews

    Join us on Thursday 2nd May at The Old Course Hotel in St Andrews for the HIT 2024 Discovery Dinner.
    It’s a great opportunity to catch up with industry colleagues and celebrate the best of the region, with a sumptuous four-course dinner created by some of the finest chefs in the area.
    After dinner, you can look forward to top-class entertainment that will have you hitting the floor to dance the night away!

  • May Gala Ball 2024

    May Gala Ball 2024

    Thursday, May 9, 2024 Inchyra Hotel & Spa, Falkirk

    On Thursday the 9th of May, immerse yourself in a dazzling evening filled with glamour, glitz and goodwill all in aid of two amazing charities - HIT Scotland and Funding Neuro

    Hosted by comedian and broadcaster Des Clarke it is sure to be a fun night. We’ll start in style with a drinks reception before sitting down to a mouth-watering meal, paired with specially selected wines to tantalize your taste buds.

    After dinner, you can look forward to top-class entertainment from our DJ who will have you hitting the floor to dance the night away!

  • The Royal Yacht Britannia Dinner 2024

    The Royal Yacht Britannia Dinner 2024

    Thursday, May 23, 2024 The Royal Yacht Britannia, Edinburgh

    Join us on Thursday the 23rd of May for an event fit for a King!

    Guests will be piped aboard The Royal Yacht Britannia for a champagne reception in the majestic State Drawing Room. There will be the chance for an exclusive tour of the ship before moving through to the State Dining Room for a sumptuous four-course meal with specially selected wines.

    The evening will come to a traditional close with the Beating of the Retreat - adding a touch of timeless elegance to this regal affair.

  • Industry Dinner 2024

    Industry Dinner 2024

    Thursday, June 6, 2024 Hilton Hotel, 1 William Street, Glasgow G3 8HT

    The HIT Industry dinner is the showcase event for the hospitality industry in Scotland and THE date in the hospitality calendar.

    This dinner is the largest annual event hosted by HIT Scotland and plays a crucial role in raising funds for scholarships and bursaries. Fundraising is vital to all that HIT Scotland does, allowing us to continue to empower inspirational development for the Scottish hospitality industry, through our scholarship programme.

    The winners of the 2024 HIT Industry Award and the HIT Future Leaders Award will be announced plus we’ll have an entertaining evening to keep you going until the early hours.

  • Young Pasty Chef of the Year 2024

    Young Pasty Chef of the Year 2024

    Tuesday, June 18, 2024 University College Birmingham

    The Young Pastry Chef of the Year competition has opened for entry to any pastry chefs aged 23 and under on the 1st March 2024.
    The candidate should be working in a hotel or restaurant kitchen, banqueting, college student or within any corporate or event catering environment. To enter chefs have to submit a plated dessert for four covers with pictures.I f you are successful and reach the final on 18th June 2024 at University College Birmingham

  • Oyster Club with Cyrus Todiwala

    Oyster Club with Cyrus Todiwala

    Thursday, June 20, 2024 Oban Bay Hotel, Corran Esplanade, Oban PA34 5AE

    Join us for a very special evening at The Oban Bay Hotel on Thursday 20th June. Renowned chef, Cyrus Todiwala will be hosting an exclusive dinner which will showcase the finest local ingredients infused with the vibrant flavours of India. It’s an event not to be missed so make sure you have the date in your diary.

    All the money raised from the dinner will go towards our scholarship programme which provides empowering inspirational development for those studying or working in the hospitality industry in Scotland.

  • Grampian Dinner 2024

    Grampian Dinner 2024

    Thursday, October 3, 2024 The Chester Hotel, 55-63 Queen's Rd, Aberdeen AB15 4YP

    Join us at the stunning Chester Hotel in Aberdeen on Thursday 3rd October for the HIT Grampian Dinner.

    Guests can look forward to an event showcasing the best food and drink from the region plus top-class entertainment.

    It is an evening not to be missed!

  • Edinburgh Lunch 2024

    Edinburgh Lunch 2024

    Friday, November 1, 2024 Sheraton Grand Hotel & Spa, Edinburgh

    Join us on Friday 1st November for the HIT Edinburgh Lunch which returns to the fabulous Sheraton Grand Hotel & Spa in Edinburgh.

    A host of attendees from the hospitality sector will come together for a fun afternoon to help support the development of talent in the industry.

  • The Glenturret St Andrew's Day Dinner

    The Glenturret St Andrew's Day Dinner

    Saturday, November 30, 2024 Lalique Restaurant, The Glenturret Distillery, Crieff

    Join us on Saturday 30th November for a unique Michelin-starred St Andrew’s Day Dinner in the heart of Scotland’s oldest working distillery.

    Glenturret Distillery is kindly hosting an exclusive 5-course tasting dinner for 25 guests in their stunning Lalique Restaurant to raise funds for HIT Scotland.

    Executive Chef, Mark Donald, has created a menu inspired by The Glenturret, the Scottish culinary landscape and its unparalleled ingredients. The dishes will be paired with fine wines from co-owner Silvio Denz’s vineyards, the wider wine ‘family’ and their great winemaking connections.