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Your search returned 4 results
We are looking for Sous Chefs, Junior Sous and Chef De Parties. These roles will involve banqueting, high-volume catering, and fine dining functions in the Oxfordshire area. Pay range is 28.5k- 38k, dependent on role and experience. 38 days of holiday...
Help us keep The Venues Collection shining. We're currently recruiting a permanent casual Cleaner to join our cleaning and facilities teams for The Venues Collection, contracted to 0 hours per week. As one of our dedicated Cleaners, you will help to...
Chef Manager - Great Milton Up to £29,398 per annum (DOE) Monday - Friday 8am - 4pm. We currently have a fantastic opportunity for an experienced Chef Manager based at Le Manoir in Great Milton. We connect workplaces to mindful, flavourful...
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the...